Best Cheese Cutting Boards Guide [2022]
The best cheese boards for cutting cheese and charcuterie in restaurants are boards made of hardwood. Hardwoods like teak, walnut, maple, cherry, and bamboo are preferred by chefs. Restaurants, wineries, and venues that offer cheese platters and appetizers often serve charcuterie with their platters. These are prepared meats salami, pepperoni, sausage, bacon, pates, confit, and …